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Labourdonnais Waterfront Hotel - Vriesenhof Wine Pairing Dinner

Port Louis Les Salines Port Louis

الجمعة، أبريل ٢٦ ٢٠١٩ from ٠٥:٣٠ م to ٠٨:٣٠ م

On the 26th April, in the wonderful settings of Brasserie Chic restaurant, you will indulge in a delightful 4-course dinner skilfully prepared by Chef Nizam Peeroo and paired with the great wines of Vriesenhof.

The Vriesenhof winemaker is Nature’s humble servant who gives Nature the opportunity to produce the best possible wines.

A delicious salmon carpaccio with a lightly poached stuffed tomato, crabmeat rillettes, an oven-roasted beef, and a citrus meringue await you for dinner.

Our wine selection: Chardonnay 2016 / Grenache Rose 2018 / Pinot Noir 2016 / Muscat D’Alexandrie

4-course menu with wine pairing at Rs 2,200/person

Bookings on 2024023